Caracterização físico-química de batata-doce (Ipomoea batatas) comum e biofortificada

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ژورنال

عنوان ژورنال: Revista Ciência Agrícola

سال: 2016

ISSN: 2447-3383,0103-8699

DOI: 10.28998/rca.v13i1.2019